957 Canton St Roswell, GA 30075
Call Us 678-461-6788
A version of the Zest logo with white letters under the green Z instad of black. See description on definitive version at the bottom of this page.
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  • Small Plates & Shared

    GF  = denotes Gluten Free

    COASTAL CRAB CAKES 17

    classic remoulade

    BANG BANG SHRIMP 13

    succulent shrimp, flash fried, zesty sweet chili sauce

    GYOZA DUMPLINGS 8

    pan seared, ponzu sauce

    CHICKEN LETTUCE WRAPS 13

    chopped chicken, water chestnuts, red bell pepper, red onion, plum sauce

    SLIDERS

    Ahi Tuna pan seared chopped tuna, citrus spring mix 16

    Burger cheese, tomato, red onion 15

    PARMESAN TRUFFLE FRIES GF 7

    wasabi mayo

    MEATBALLS 14

    asiago cheese

    FRIED CALAMARI 13

    thai chili sauce

    SAUTEED CALAMARI 13

    olive oil, fennel, red onion, feta, grilled bread

    EDAMAME HUMMUS GF 12

    seasoned wonton chips, veggies

    BEEF TENDERLOIN SKEWERS GF 18

    red bell pepper, onions

    CHICKEN TENDERS & FRIES 10

    hand battered in house

    PAN ASIAN BABY BACK RIBS 11

    slow cooked and finished off on grill

    CANTON STREET TACOS

    Lobster 16 ● Blackened Shrimp 12 ● Grilled Chicken 9 ● Beef Short Rib 10● Fish 10

    BRAISED BEEF SHORT RIB 14

    mushrooms, potato au gratin, fried onions

    QUESADILLAS 10

    Chicken, or Steak
    chipotle mayo, peppers & onions

    SHORT-RIB FLATBREAD 13

    red bell pepper, caramelized onion, aged white cheddar, Gruyere cheese

    SEARED DIVER SCALLOPS GF 18

    cheese grits

    EDAMAME 6

    steamed soy beans, Kosher salt

    +garlic 1.5 • +spicy 1.5

    CRAB WONTONS 12

    cream cheese, thai chili sauce

    BACON WRAPPED SHRIMP 13

    teriyaki & sweet chili sauce

    CHICKEN SATAY SKEWERS GF 8

    CRAB FRITTERS 12

    remoulade sauce

    SHRIMP & GRITS GF 14

    sautéed shrimp, cheese grits with red pepper, green onion, mushroom, bacon, creamy beurre blanc

    MAC & CHEESE 10

    Three cheeses, panko bread crumb, truffle oil

    LOBSTER MAC & CHEESE 18

    cheddar, chives, bacon, panko

    LOBSTER SPINACH DIP 18

    cream cheese, sour cream, bread crumbs, warm pita

    SPINACH & ARTICHOKE DIP 12

    tortilla chips

    LOBSTER TAIL 18

    broiled or fried, lemon, zesty greens

    LAMB LOLLIPOPS 15

    rosemary & garlic marinated, flame grilled, mashed potatoes, demi glace

    SOUTHWESTERN SPRING ROLLS 9

    two Spring Rolls, filled with cream cheese, cheddar cheese, poblano peppers and corn served on a bed of spring mix, served with a citrus sour cream
  • SALADS & SOUPS

    SEAFOOD SALAD 24

    lettuce, lump crab, lobster, shrimp, avocado, tomato, red wine dressing

    GINGER SALAD 5

    spring mix, cucumber, tomato, carrot, traditional ginger vinaigrette

    MISO SOUP 4

    seaweed, chives

    BABY LETTUCE WEDGE 8

    tomato, cucumber, bacon, bleu cheese dressing

    CAESAR SALAD 8

    romaine, classic caesar dressing, croutons, shaved parmesan

    ASIAN CHOPPED SALAD 8

    napa cabbage, cucumber, edamame, carrot, scallions, cilantro vinaigrette, wonton strips

    CHICKEN COCONUT SOUP 5

    mushrooms

    NORI SALAD 5

    seaweed, sesame vinaigrette

    CUCUMBER SALAD 6

    crab stick, soy vinaigrette

    SOUP DU JOUR 6

    made fresh daily
  • RAMEN

    Veggie Ramen 13

    traditional ramen noodles in a pork broth with mixed veggies, bean sprouts, charred corn, carrots, seaweed flakes, fish cakes, and a hard boiled egg

    CHICKEN RAMEN 15

    traditional ramen noodles in a pork broth with mixed veggies, bean sprouts, charred corn, carrots, seaweed flakes, fish cakes, and a hard boiled egg topped with grilled chicken

    STEAK RAMEN 18

    traditional ramen noodles in a pork broth with mixed veggies, bean sprouts, charred corn, carrots, seaweed flakes, fish cakes, and a hard boiled egg topped with marinated steak

    PORK RAMEN 18

    traditional ramen noodles in a pork broth with mixed veggies, bean sprouts, charred corn, carrots, seaweed flakes, fish cakes, and a hard boiled egg topped with slow cooked pork belly

    SEAFOOD RAMEN 20

    traditional ramen noodles in a pork broth with mixed veggies, bean sprouts, charred corn, carrots, seaweed flakes, fish cakes, and a hard boiled egg topped with a seared scallop, sauteed shrimp and mahi mahi.
  • Sushi - Specialty Rolls

    ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
    POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.


    KISS OF DEATH ROLL 15

    spicy tuna, cucumber, masago, topped with a spicy mixture of crunchy tempura flakes, sriracha & wasabi-cucumber sauce

    ROSWELL ROLL 16

    spicy yellowtail, scallion, topped with tuna, white tuna, wasabi cucumber sauce & sriracha

    ALLYSON ROLL 16

    shrimp tempura roll, avocado, cucumber, topped with baked eel, spicy mayo & teriyaki glaze, finished with crunchy tempura flakes & masago

    ASHLEIGH ROLL 16

    shrimp tempura roll, avocado, cucumber, topped with spicy tuna & wasabi-cucumber sauce

    OCEANIC ROLL 15

    spicy tuna topped with fresh seared salmon, chopped scallion, masago & spicy mayo

    SAKURA ROLL 15

    shrimp tempura roll, avocado, cucumber, topped with tuna, spicy mayo & teriyaki glaze

    ZEST ROLL 16

    snow crab salad, tuna, cream cheese, tobiko, avocado, in citrus ponzu sauce with cucumber wrap

    CANTON STREET ROLL 15

    flash fried battered California roll, spicy crab salad & teriyaki glaze

    YUMMY ROLL 15

    flash fried battered salmon, yellowtail, tuna, cream cheese & spicy mayo

    RAW RAW 18

    pickled daikon wrapped tuna, salmon, hamachi, tobiko, cucumber, jalapeño, mustard ponzu

    FIRECRACKER 17

    spicy crab, shrimp salad, avocado, with fresh tuna, hot sesame oil, eel sauce, sesame dressing, masago, scallion

    RAINBOW ROLL 15

    California roll topped tuna, salmon, red snapper, yellowtail, avocado

    DRAGON ROLL 14

    shrimp tempura, avocado, cucumber, topped with steamed shrimp, soy glaze

    FIRECRACKER 17

    spicy crab, shrimp salad, avocado, with fresh tuna, hot sesame oil, eel sauce, sesame dressing, masago, scallion

    DYNAMITE ROLL 17

    tuna, yellowtail, red snapper, asparagus, topped with masago & crunchy flakes

    BAGEL ROLL 10

    smoked salmon, cream cheese, avocado

    GORILLA ROLL 16

    spicy tuna, topped with yellowtail, spicy mayo, chopped scallion & masago

    LOBSTER TEMPURA ROLL 17

    Lobster tempura, masago, cucumber, avocado, spicy mayo, soy glaze

    ZEST'S SPIDER ROLL 18

    soft shell crab salad, cucumber, avocado & masago, spicy mayo, soy glaze

    SUPER CRUNCH ROLL 12

    crunchy tempura flakes, masago, spicy mayo, steamed shrimp, teriyaki glaze

    VOLCANO ROLL 15

    California roll, shrimp & crab salad, spicy mayo, soy glaze, torched
  • Sushi - Maki Rolls

    GF  = denotes Gluten Free

    Brown rice and soy paper upon request + 1

    ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
    POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.


    CALIFORNIA ROLL 8

    avocado, crab stick, cucumber

    SPICY TUNA ROLL 12

    minced fresh tuna mixed with scallion, masago & house spices

    AVOCADO ROLL GF 8

    SALMON ROLL GF 10

    fresh salmon wrapped in nori

    SHRIMP TEMPURA ROLL 12

    shrimp tempura, cucumber, avocado topped with masago, teriyaki glaze

    VEGGIE ROLL GF 9

    avocado, cucumber, asparagus

    YELLOWTAIL ROLL GF 10

    Fresh yellowtail wrapped in nori

    TUNA ROLL - TEKKA 10

    PHILLY ROLL 10

    smoked salmon, cucumber, cream cheese, scallions

    EEL ROLL 10

    eel, avocado, cucumber
  • Sushi- Hand Rolls

    ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
    POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.


    SPICY TUNA ROLL 13

    minced fresh tuna mixed with scallion, masago & house spices

    SALMON ROLL GF 11

    fresh salmon wrapped in nori

    SHRIMP TEMPURA ROLL 13

    shrimp tempura, cucumber, avocado topped with masago, teriyaki glaze

    VEGGIE ROLL GF 10

    avocado, cucumber, asparagus

    YELLOWTAIL ROLL GF 11

    Fresh yellowtail, scallions, wrapped in nori

    TUNA ROLL - TEKKA 11

    fresh tuna wrapped in nori
  • Sushi Specialties

    ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
    POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.


    YELLOWTAIL JALAPEÑO 17

    5 pc fresh sashimi, sliced jalapeno, yuzu vinaigrette, sriracha

    AHI TARTARE 16

    Chopped fresh tuna, sesame oil, scallion, masago, avocado

    SUSHI DELUXE 30

    chef’s choice of 8 pc nigiri & 8 pc spicy tuna roll

    SASHIMI DELUXE GF 35

    chef’s choice of 15 pc assorted sashimi

    SUSHI & SASHIMI COMBO GF 35

    chef’s choice of 5 pc nigiri & 7 pc sashimi, your choice of tuna or salmon roll

    TRI COLOR SUSHI OR SASHIMI GF 28

    tuna, salmon, yellowtail, 3 pc each

    CHIRASHI RICE BOWL 30

    assortment of chef’s choice sashimi fish over seasoned rice

    CRUDO 18

    tuna, salmon, hamachi, togarashi, ponzu, olive oil, micro greens
  • Nigiri & Sashimi


    Nigri 2pc & rice • Sashimi 5pc
    Brown rice available upon request + 1

    ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
    POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.


    CRAB STICK – KANI 5/8

    SNOW CRAB 8/15

    SMOKED SALMON 7/13

    SALMON - SAKE 7/13

    EEL 7/13

    TUNA - MAGURO 7/13

    YELLOWTAIL - HAMACHI 7/13

    SPICY SCALLOPS 8/15

    OCTOPUS 8/15

    SALMON EGG - KURA 8/15

  • Bento Boxes

    Available Monday – Friday until 4pm

    TERIYAKI CHICKEN & TEMPURA 13

    Shrimp, Veggie

    KATSU CHICKEN & TEMPURA 13

    Shrimp, Veggie
    panko breaded chicken breast

    BEEF TERIYAKI & TEMPURA 13

    Shrimp, Veggie
  • Desserts

    CHOCOLATE SOUFFLÉ 7

    NEW YORK CHEESECAKE 7

    KEY LIME PIE 7

    CRÈME BRULEE 7

  • Pearl - FRESH RAW OYSTERS ON HALF SHELL

    GULF OYSTERS Half Dozen $11 / Dozen $22

    EAST COAST OYSTERS 3.75 each

    WEST COAST OYSTERS 4.25 each

    OYSTER FLIGHT 18

    5 oysters of the day

    OYSTER SHOOTER 7

    vodka, cocktail sauce
  • Pearl - ROASTED/GRILLED OYSTERS

    ROCKEFELLER 3 / $12 • 6 / $23

    spinach, béchamel sauce, cheese and panko

    LUMP CRAB 3 / $12 • 6 / $23

    mornay sauce

    CHARGRILLED 3 / $11 • 6 / $19

    butter, garlic, parmesan and parsley
  • Pearl - CHILLED SHELLFISH

    JUMBO SHRIMP COCKTAIL 15

    cocktail sauce

    LUMP CRABMEAT COCKTAIL 19

    remoulade sauce

    MAINE LOBSTER COCKTAIL 20

    drawn butter

    SNOW CRAB COCKTAIL CLAWS 14

    cocktail sauce

    SEAFOOD CHILLER 40

    3 jumbo shrimp, 3 crab claws, lobster meat
  • Pearl - ICED SEAFOOD TOWERS

    GF  = denotes Gluten Free

    PEARL TOWER GF 52

    6 gulf oysters, 3 crab claws, 3 jumbo shrimp, sashimi: 3 yellow tail, 3 tuna, 3 salmon

    DELUXE TOWER GF 120

    12 oysters (chef’s choice), 4 crab claws, 6 jumbo shrimp, colossal lump crabmeat, chilled Maine lobster meat

    MEGA TOWER GF 165

    18 oysters (chef’s choice), 6 crab claws, 9 jumbo shrimp, colossal lump crabmeat, chilled Maine lobster meat
  • Pearl - Plates & Sandwiches

    GF  = denotes Gluten Free

    LOBSTER CRAB CAKES 22

    roasted red pepper beurre blanc sauce, house mashed potatoes

    CRABMEAT STUFFED SHRIMP 21

    linguine, garlic-lemon butter

    MUSSELS 15

    white wine, garlic, shallots, herbs, cream, rustic bread

    SHAKING BEEF TENDERLOIN 19

    sautéed beef tenderloin, red onion, mushrooms, mixed greens, tomato slices, white rice, miso soup or ginger salad

    COCONUT CURRY CHICKEN 19

    Mild Red or Spicy Green
    chicken breast, coconut milk, lemon grass, red onion, tomato, basil, white rice, miso soup or ginger salad

    SEAFOOD CIOPPINO 29

    fish & shellfish, savory tomato broth, rustic bread

    PAN SEARED RED SNAPPER gf 28

    sauteed spinach, tomato, fresh herbs, potato au gratin, lemon

    SOFT SHELL CRAB SANDWICH 16

    fried whole succulent crab, lettuce, tomato, mustard aioli, french bread, fried egg, house fries

    STEAK SANDWICH 16

    slow broiled tender beef, caramelized onion, mixed greens, horseradish sauce, french bread & house fries

    FISH AND CHIPS 16

    crispy ale battered wild caught cod, tartar sauce, house fries

Full Menu (in PDF)



The definitive version of the Zest logo. A light green Z with the word Zest in black lettes. Undearneath the word Zest it says in smaller black letters the following  Sushi • Small Plates • Spirits
ADDRESS:

Zest
957 Canton St,
Roswell, GA 30075

CONTACT:

Phone: 678-461-6788
Fax: 678-461-7500
info@ZestOnCantonStreet.com
Careers

Order Online for Carry-Out or Delivery!

Delivery pricing may vary from in-restaurant pricing

HOURS:

Monday - Thursday: 11:30am - 10pm
Friday - Saturday: 11:30am - 11pm
Sunday: 12pm - 9:30pm

©2021 Zest Sushi Restaurant in Roswell, Georgia. All Rights Reserved.